7 Best Frying Pan To Buy Online in India 2020

If you are a cooking expert or a beginner you need a good non stick fry pan that saves lot of your time, also it is healthier as these pans need very little amount of oil to deep fry any dish.

You will be getting two types of frying pans in the market, one is imitation coating or synthetic coating, and other type is the pan made up of naturally non stick material like cast iron or ceramic.

Look for these tips before you buy the frying pan

Size: Looking for the size is important; always choosing a bigger size would be useful.

Compatibility: Check if the pan is compatible to any type of heat sources.

Other than these there are many more tips like brand value, user reviews which are given in our Buying guide.

As there are many varieties of frying pans available choosing one from them is little tough task, we have done some research and selected the 7 best frying pans in India.

Frying PanSize of the panWarrantyBuy Now
AmazonBasics Frying Pan12 inches1 yearCHECK ON AMAZON
Prestige Omega Deluxe Fry Pan200 mm- 1.1 L
Fry pan without
lid- 240mm, 1.7 L
1 yearCHECK ON AMAZON
Cello Non Stick Induction Base Frying Pan220 mm1 yearCHECK ON AMAZON
TTK Prestige Platina Stainless Steel Fry Pan220 mm5 yearsCHECK ON AMAZON
Hawkins Futura Non-Stick Frying Pan22 cm2 yearsCHECK ON AMAZON
Amazon Brand - Solimo Hard Anodized Fry Pan20 cm2 yearsCHECK ON AMAZON
Vinod Platinum Triply Stainless Steel Frypan20 cm5 yearsCHECK ON AMAZON

Best Frying Pan Reviews

1. AmazonBasics Pre-Seasoned Cast Iron Skillet Pan

AmazonBasics pan

This product come up with one year warranty and comes in three different sizes. It has 12 inch thickness and used for searing, sautéing, broiling, baking, roasting etc.

This skillet is designed with flat base, round shaped and slightly flared edges which goes well to cook your favourite dishes. This product can be used for serving; it can be moved directly from fridge to oven and stove.

This cast iron pan can be used on any type of cooking surfaces like oven up to 500 degrees temperature, stove, barbecue and broiler. It is made up of heavy duty cast iron; the heat is distributed evenly and retains heats. This pre seasoned cast iron pan is pre baked with the vegetable oil.

Rinse the pan with hot water and dry carefully before the first use, soap should not be used to wash the pan. Cook on the medium heat to get the best results.

Note: This pan is not suitable to wash in the dishwasher.

Warranty: It comes with one year warranty

Things we liked:

  • You can use this pan on any type of heat sources
  • This pan uses less oil to cook
  • It is durable and can be cleaned easily
  • For easy lifting it comes with user friendly handle

Things we didn’t like:

  • You need to wash it by hands, it is not dishwasher safe

Buy Now at Amazon 

2. Prestige Omega Deluxe Aluminium Granite Fry Pan

Prestige pan

The prestige omega deluxe aluminium granite fry pan comes with the heat resistant that gives you ease in carrying the pan. The flexible pan is suitable to use on stove tops, ovens and inductions.

It comes with the high quality aluminium body. This pan is dishwasher safe. It comes with five layer non stick coating that endures three times than ordinary non stick pans. This pan comes with 200mm thickness.

Prestige omega deluxe granite fry pan with no lid comes with 240mm and is designed with granite finish coating that is durable. It can be used on any type of heat surface and also it can be used to serve. This product is dishwasher safe.

Warranty: This product comes with 1 year warranty

Things we liked:

  • Both the products are dishwasher safe
  • They can be used on any heat surfaces

Things we didn’t like:

  • Pan size is little smaller

Buy Now at Amazon

3. Cello Non Stick Induction Base Frying Pan

Cello Non Stick pan

The cello non induction base frying pan is sleek, curving style and comes with the insulated handle which gives safety while cooking; it is well-suited to gas stoves, inductions.

 It is made up of high gauge aluminium material which gives best cooking experience. It saves power as it takes very less energy. It is scratch resistant and abrasion resistant.

Warranty: 1 year warranty to this product

Things we liked:

  • It saves power
  • Compatible to gas stoves and inductions

Things we didn’t like:

  • Nothing much

Buy Now at Amazon

4. TTK Prestige Platina Stainless Steel Fry Pan

TTK Prestige Platina pan

To ensure the food is cooked evenly and fast this platina pans comes with special impact bottom. As the bottom is thick it ensures food don’t get burnt. This product saves energy, it is strong and last long.

This pan is designed with good grip stainless steel handle to make you to transfer food easily and this handle last long and it’s durable. This pan can be used on both gas stoves and inductions.

Warranty: This product comes with 5 years warranty

Things we liked:

  • The unique bottom ensures the food to cook evenly
  • You can use it on any type of heat source

Things we didn’t like:

  • Nothing much

Buy Now at Amazon 

5. Hawkins Futura Non-Stick Frying Pan

Hawkins Futura pan

Hawkins pans are designed with extra height and the sides are round, this deeper pan can be used for stir frying, sautéing, if you want to use it for deep fry it will be used for deep frying.

It has one single long handle for your convenience and has bigger capacity, you will also get two short handles, and this helps you to use the pan as serving bowl.  The quality of the pan is durable and sturdy and the non stick finishing gives the pan a superior look.

Warranty: It has two years warranty

Things we liked:

  • It is compatible to gas stove
  • This pan has high quality non stick coating

Things we didn’t like:

  • Nothing much

Buy Now at Amazon 

6. Amazon Brand – Solimo Hard Anodized Fry Pan

Amazon Brand  Solimo pan

The solimo hard anodized fry pan comes with matte finish that comes with 38 micron aluminium oxide layer and the outer side is glossy finish. This pan is 100% PFOA free which gives your family total safety.

In the anodized process by passing high power of electricity is passed to electrolytic solution by taking aluminium object at sub zero heat. This process does not let the material to get corroded fast and makes the surface harder than steel.

This pan comes with the handle which doesn’t get heat while cooking; this handle is cool to touch and is sturdy. It is durable as it uses riveted handle which don’t use screws.

This pan is compatible to induction as it have 3.25 base thickness is apt for using on both stove and inductions. Without the wastage of power or gas cook on the low or medium flame, any how the base has less chances of overcooking. Cleaning and maintain it is also easy you can simply wash it with normal soap and water.

Warranty: You get 2 years warranty to this product

Things we liked:

  • You can use metal spoons in this pan
  • Design of the pan is sturdy

Things we didn’t like: 

  • Chances of food sticking at the bottom
  • Stain or scratches may form easily
  • To acidic food aluminium may react.

Buy Now at Amazon 

7. Vinod Platinum Triply Stainless Steel Frypan

Vinod Platinum pan

This fry pan is made up with the top grade material and ensures you healthy and hygienic cooking, the inner surface of the pan don’t react to any type of food which gives you clean and healthy food.

18/8 stainless steel and SS 430 magnetic stainless steel gives the finer food grade and supports induction cooking, the bottom of the pan has triple layer construction.

With the extreme comfort and maximum durability this pan is provided with stainless steel handles.

Layer 1: Food grade 18/8 stainless steel gives you healthy cooking and longer life to pan

Layer 2: This guarantees you with minimum burning of food and the aluminium bottom gives even heat distribution.

Layer 3: The third layer is SS 430 magnetic stainless steel, this makes the pan induction friendly.

Warranty: It comes with five years warranty

Things we liked:

  • The stainless steel mirror finish helps you to clean the pan easily
  • Three layers helps in fast cooking

Things we didn’t like:

  • Nothing much

Buy Now at Amazon 

Things To Consider Before Buying a Fry Pan:

What is a fry pan?

A flat bottom pan that is used to brown the food, for frying and searing is known as fry pan, also called as skillet, frying pan. It is generally designed with long handle, 20 to 30 cm diameter moderately lowers the sides which blaze outside and it doesn’t come with the lid.

Parts of the pan:

  • Handle: Fry pans are designed with handles that is coated with metal or silicon which can be used to transfer stovetop to oven.  Handles made with wood and silicon coated will be cool to touch.
  • Rivets: These joins different parts collectively like handle to pan or lid, these can be fitted with screws or welding.
  • Body: Based on the food you prepare select the materials of the pan, enamelled cast iron is suited for braising, stainless steel is suited for deep frying.
  • Rim: This helps to pour liquids easily; if the edge will be straight it will be useful for ingredients tossing.
  • Cookware surface: Depending on the dishes you cook each type has positives and negatives. Cast iron is stick resistant and they are durable, Stainless steel are great option for browning food, for cleaning purpose non sticks are good options.
  • Core: few metals like copper and aluminium which are conductive metals are designed at base with multiple layers of metals.
  • Sides: To cook liquids high vertical sides are best option, flared sides which are useful to cook liquids which reduce through evaporation.
  • Base: The base should be flat for smooth top electric ranges, magnetic base are suitable for inductions.

Fry pan coating material:

There are many types of fry pans available in the market; choosing one type can be tiresome experience.  Below we have given few coating material types which make your choice easier, select the type which suits your cooking style.

  • Cooking with non- stick:

These are the pans that most of us use in our daily routines, these works great and made cleaning easy. These non stick pans are made up of many non reactive substances this is why these pans are unique.

Non stick is the perfect choice if you are planning to cook something sticky (eg: egg); in this pan food does not stick to the bottom of the pan. The coating of the pan is of best quality and last in longer run.

Note: Use the mid low heat while using non stick as it does not react well with heat, this helps in protecting the life of the coating.

  • Stainless steel:

Stainless steel pans are long lasting, If you are deep frying meat and you want to use metal cookware then stainless steel is the good option.

Stainless steel pans produce heat all over the pan, as they use highly conductive metals like aluminium, this helps in even cooking.

To allow the oil to heat and close the microscopic pores in pan, put oil in the pan and turn around, leave the pan and let it to cool to smoking point then add your food. Every time you use the pan this process should be done.

  • Cast iron cooking:

Cast iron is the heavy metal and the heat is produced evenly. They hold up heat for longer periods and they transfer heat very economically. These pans don’t react to few acids like wine, if you plan to cook something like that use stainless steel pan instead of cast iron.

This pans should be used on the mid to low heat, cleaning should to done after the pan gets cool down, use the sponge to scrub and natural abrasive like salt. To prevent forming rust to form on the pan after the wash, store the pan by adding cooking oil.

Shopping tips to chew on:

These are the few tips to look for before you buy a fry pan

  • Size: Based on your family size and cooking choose the pan size, If its a small family then small size pan is enough, large pans for bigger family.
  • Brand value: This is important to check before you choose fry pan, always prefer to go with good and reliable brand to get best material and best build quality.
  • Usability and easy maintenance: The pan you select should be easier to clean, If it is not so then you need to spend lot of time to clean it.
  • Compatibility: Before you select the pan check if the pan is compatible to both inductions and gas stoves.
  • User reviews: To know the pros and cons of the selected product read the genuine user reviews of the selected product.

Fry pan Advantages and Disadvantages:

AdvantagesDisadvantages
As the pan is designed with less thickness and shallow, wide design cooking will be done fasterYou need to pay attention to the dish you are cooking in the pan, if you fail your food will be overcooked and ruined
It gives you good flavour to dishesIf you cook at high temperature in this pan it may burn your food
It is made up of stainless steel or high grade aluminium which is scratch resistant.You need to be more cautious to ensure the food is cooked evenly, or else it may result in lower cooking performance.

Fry pan care and use:

  • Follow the manufacturer instructions that come with the pan.
  • Don’t leave empty pan on your stove.
  • Before you clean the pan let the pan gets cool, try to avoid cleaning the hot pan.
  • To clean copper shells use refining paste.
  • Let the pan get dried up totally before you store it, in the material grain direction the scrubbing should be done for the pan to last in longer run.
  • If you are using dishwasher to wash the pan make sure it is metal safe cleaner.

Frequently Asked Question:

1. Is frying in a non stick pan healthy?

It is the healthier choice as non stick pans need very little amount of oil to cook the food, which is one of the healthy ways to fry.

2. Are non stick pans really safe?

These pans probably not that safe as they are coated with Teflon, it is assumed to be toxic.

3. Why are frying pans round?

If the frying pan is in round shape as the heat is produced all over the pan circulating the round and helps the food to cook evenly.

4. When should you throw away non stick pans?

Expert’s advice to change the non stick pans every couple of years; based on the usage you can change the pan in 3 to 5 years.

Conclusion:

There are many fry pans in the market that may confuse you, but we recommend AmazonBasics Pre-Seasoned Cast Iron Skillet Pan as this pan can be used on any type of heat surface and it distributes heat evenly all over the pan and uses very less amount of oil to cook food which is good for our health.

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